Outdoor cooking

Special guests in our B&B, delicious summer weather and therefore time to cook and eat outside. For this occasion we chose a classic Swedish dish with tender pieces of meat, baked potatoes, caramelised onions and a creamy mustard sauce: Biff Rydberg. This recipe was first made in Stockholm in the 19th century Hotel Rydberg (now closed). This is really a dish that is eaten in Sweden later in the evening, for example at weddings, with pickled cucumbers and raw egg yolks. But certainly also very tasteful on a summer evening. We definitely keep it in!!!!

Mooi Gula Huset Outdoor Cooking Biff Rydberg

The town of Lidhult has no restaurants. That’s why we offer our guests a meal. Sometimes something simple and nutritious, sometimes slightly more extensive, but so far always with great appreciation.

This website uses cookies. By continuing to use this site, you accept our use of cookies.  Meer info